Preheat oven to 350 degrees.
Ingredients
1 can tomato soup
1 1/2 lbs ground beef
1 cup Italian Bread crumbs ( or more if you want consistency different)
1 small onion, diced
2 egg whites
1 green pepper, diced
Mix thoroughly 1 cup soup and remaining ingredients. Shape firmly into a loaf.
Place in a shallow baking pan.
Bake at 350 degress for 45 minutes.
Remove from oven. Drain any extra grease off meatloaf. (Be careful and don't dump the whole meatloaf into garbage)
Ketshup Mixture
1 cup ketchup
1/2 cup brown sugar
Beat until smooth. Spread over meatloaf.
Place meatloaf back into oven for another 15 minutes.
Slice and Serve.
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